OUR tIMINGS
"Good food, good life - a mantra that underscores the undeniable truth that without the pleasure and sustenance of food, life's richness would be diminished."
South Indian
South Indian cuisine is known for its rich flavors, diverse ingredients, and unique cooking techniques. It encompasses a wide variety of dishes, many of which are vegetarian, although there are also non-vegetarian options available
North Indian
North Indian cuisine is a broad and diverse culinary tradition characterized by rich flavors, aromatic spices, and varied cooking techniques
Malnad food
Malnad food is one of the oldest cuisines in the state, known for its local specialties. It mainly offers vegetarian dishes made with fresh, organic ingredients. Enjoying Malnad food doesn’t just satisfy your hunger but also uplifts your spirit.
Breakfast
"Awake and embrace the day! Kick-start your morning with a delectable and nourishing breakfast Fuel your day ahead with flavors that inspire and energize!"
Chow Chow Bath
Khara Bath is often served as a breakfast dish in Karnataka it includes variety of vegetables, spices, and sometimes lentils
4 variety of dosa
Dosa is a popular South Indian dish and there are many varieties of dosa found across India like Plain Dosa:,Masala Dosa,Mysore Masala Dosa
Poori Saghu
The Poori is prepared by kneading wheat flour with water and Saghu is made by cooking vegetables like potatoes, carrots
Sandwich
A sandwich is a popular food item consisting of one or more fillings between slices of bread or a bread-like product
Vada items
There are several variations of vada, each with its own unique ingredients and flavors.
Sweets
Sweets hold a special place in human culture and delicious treats typically enjoyed after meals or as snacks.
Bajji bonda
Bajji and bonda are popular Indian snacks that are typically served as street food.
Coffee,tea.
A cup of coffee can make you feel more alert and awake due to its caffeine content, which stimulates the central nervous system
LUNCH
"From nourishing soups and salads to savory entrees, our lunch offerings are sure to satisfy your midday cravings.
Vegetable salad
This Greek salad is a healthy vegetable packed appetizer drizzled with a homemade red wine vinegar dressing
Veg fried rice
Schezwan fried rice. A veg fried rice recipe from Indo Chinese cuisine that is super quick and tasty. One of our favorite rice recipe with leftover rice.
Chicken Curry
Traditional Bihari Chicken Curry where chicken pieces are cooked with whole garlic knobs, tomatoes, and spices.
Biriyani
Hyderabadi Chicken Dum Biryani is indeed a classic dish known for its rich flavors and aromatic spices
Roti
Mutton is a versatile and flavorful meat that plays an important role in many culinary traditions worldwide.
Daal Fry
Dal Fry or Dal tadka is a simple and flavourful dal recipe and one of most popular lentil dish served in Indian restaurants
White rice
White rice is a versatile ingredient that can be served as a side dish, base for stir-fries and curries, or incorporated into soups and salads.
Rassam
Enjoy Tomato Rasam and indulge in the exotic flavors of this south Indian soup dish. It is vegan, gluten-free, hearty, comforting.
Curd
curd is a nutritious and delicious food that offers numerous culinary possibilities and potential health benefits.
Payasam
Semiya payasam / Sheer Khurma / Vermicelli Kheer is a delicious Indian dessert - it's rich, delicate, creamy and extremely delicious!
Snacks
Snacks with bajji or bonda are a delightful addition to any gathering or as a treat for yourself
Bhajji
This tasty Mirchi Bhajji is a popular Indian street food and perfect for monsoon or winter season
Pakoda
Onion Pakoda is one of the very famous Mumbai street food. Onion Pakoda is very crispy and delicious
Tea
Chai or Tea is probably one of the most commonly consumed drinks in India. There are so many of us for whom the day starts with a cup of hot tea.
Coffee
Coffee, the beverage a large part of the world uses to kick-start their day, has been around for a very long time.
Dinner
Dinner spread is a feast for the senses! From succulent grilled steak to creamy garlic mashed potatoes, every bite promises a symphony of flavors. Join us at the table as we savor each delicious moment.
Vegetable salad
This Greek salad is a healthy vegetable packed appetizer drizzled with a homemade red wine vinegar dressing
Gobi Manchurian
Crispy, yet tender cauliflower is tossed in the most incredible aromatic sticky, sweet, spicy, and salty sauce.
Noodles
Spicy Garlic Shrimp Noodles! We all LOVE garlic shrimp, especially spicy garlic shrimp. We all also love noodles... why not put them together as one dish?!
fried rice
Schezwan fried rice. A veg fried rice recipe from Indo Chinese cuisine that is super quick and tasty. One of our favorite rice recipe with leftover rice.
Palak rice
Palak rice, also known as spinach rice, is a flavorful and nutritious dish made by cooking rice with spinach (palak) and a blend of spices
Ghee rice
Ghee rice is a very rich Pulao recipe that is absolutely tasty and traditional south Indian pulao recipe that uses jeerakasala rice or jeerai rice but can be made using basmati rice or even sela rice
Chapathi / Roti
A very soft chapathi with few masalas, herbs and potatoes. Here no water is used to knead the dough, instead the dough is made entirely with mashed potatoes.
Daal Fry
Dal Fry or Dal tadka is a simple and flavourful dal recipe and one of most popular lentil dish served in Indian restaurants
Mutton
Mutton is a versatile and flavorful meat that plays an important role in many culinary traditions worldwide.
Fish
Curry Fish recipe for spicy, savory, and bold, complex flavors ramped up with aromatic herbs, coconut milk, and curry powder.
Chicken Curry
Traditional Bihari Chicken Curry where chicken pieces are cooked with whole garlic knobs, tomatoes, and spices.
sea food
seafood is valued not only for its taste but also for its potential health benefits, particularly its contribution to heart health due to its omega-3 fatty acid content.
Veg Curry
Flavorful and restaurant style Dal Fry tempered with onion, tomatoes, fresh ginger and garlic! This vegan dal goes well with tandoori roti or rice.
Mushroom biriyani
Mushroom biryani is a delicious vegetarian dish that incorporates mushrooms, fragrant rice, and a blend of aromatic spices.
White Rice
White rice is a versatile ingredient that can be served as a side dish, base for stir-fries and curries, or incorporated into soups and salads.
Rasam
Enjoy Tomato Rasam and indulge in the exotic flavors of this south Indian soup dish. It is vegan, gluten-free, hearty, comforting.
Curd
curd is a nutritious and delicious food that offers numerous culinary possibilities and potential health benefits.
Payasam
Semiya payasam / Sheer Khurma / Vermicelli Kheer is a delicious Indian dessert - it's rich, delicate, creamy and extremely delicious!
ice cream
Ice cream is a popular frozen dessert enjoyed by people all over the world.
Desert / jamun
It's a beloved dessert enjoyed by people of all ages across the Indian subcontinent and beyond.
Malnad food local specialty
Akki Rotti.
Akki Rotti is one of the most popular food and this particular Malnad Akki Roti is the most common and favorite food among travelers here.
Neer Dose.
Neer Dose is typically served with coconut chutney, sambar, or any other accompaniments of choice. Its light and delicate texture, along with its mild flavor, make it a refreshing and enjoyable dish, especially during hot weather
Pathrode.
One of the most popular and typical Malnad food is Pathrode ingredients like colocasia leaves commonly known among the locals as pathrode leaves, rice, coconut paste, tamarind, and spices.
No matter what Culture, Everywhere around the World,
People eat together.
Thank you!"